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Low Sugar
Low Glycemic Index

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SEA BUCKTHORN BERRY

Sea buckthorn (Hippophae Phamnoides), also called the Holy Fruit of Himalaya, is a super fruit full of all the omegas-3, 6, 9 and the rare 7, as well as a host of antioxidants and other healing nutrients. Sea buckthorn has been sued in Traditional Chinese Medicine for more than many centuries to heal various disorders and it is used in modern times by allopathic and Ayurvedic practitioners alike. It has been used to heal psoriasis and make skin glow, boost immunity, slow aging, and lower cholesterol. It also has numerous other qualities that make it a superior source of vitamins and minerals we all need.

Lean more about the health benefits of Sean Buckthorn Berry

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Karviva Beverages

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Karviva's formulations are inspired by ancient food wisdom, designed to nourish Qi (the vital energy source) and Blood (key bodily nutrients). Our drinks uniquely focus on clean, nutrient-dense ingredients and formulations that maximize food synergies, adhering to principles of Traditional Chinese Medicine and Ayurvedic Medicine. This holistic approach enhances the natural properties of each ingredient, offering unique health benefits.

Karviva Whole Plant Juices can be stored at room temperature. Once opened, they should be refrigerated and consumed within one week for optimal freshness.

Yes, daily consumption of Karviva Detox Juice, for instance, has led many customers to report health improvements after two weeks. However, individual experiences may vary.

Yes, our smoothies and coffee drinks need to be refrigerated and are best enjoyed within one to two days of opening.

Our all-natural, organic drinks are suitable for all, including pregnant women and children. We recommend checking for any personal food allergies.

Absolutely. Karviva drinks are an excellent choice for those managing blood sugar levels or reducing sugar and carb intake, thanks to their low glycemic index and beneficial ingredients like aronia berry and cinnamon.

We carefully select ingredients based on their ideal growth conditions to ensure their therapeutic benefits. Our sourcing strategy includes aronia berries from the Midwest USA, quinoa from Bolivia, oats from Sweden, black soybeans from northern China, and coffee beans from Mexico. Most fruits are sourced from Washington and California, with our sprouts grown hydroponically for quality assurance.

In line with Traditional Chinese Medicine beliefs, we understand that climate, soil, and water quality significantly affect the therapeutic powers of plants. This focus ensures the highest quality and effectiveness of our ingredients.