CHINESE ALMOND COOKIES WITH KARUNA’S PRO-FIT SMOOTHIE
Description
Chinese Almond Cookies with Karuna’s Pro-Fit Smoothie
Ingredients
Instructions
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Preheat oven to 350 degrees Fahrenheit. Lightly oil a baking tray.
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In a large bowl, add in flour, baking powder, sugar, and sea salt. Mix well.
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In a separate bowl, whisk together KARUNA’S PRO-FIT SMOOTHIE, egg, almond extract, and vanilla extract. Then, whisk into the dry mixture.
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Fold almond butter into mixture until well combined. Shape into 3-inch cookies and place one almond in the center of each cookie.
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Place onto the baking tray and bake for 10-12 minutes or until golden brown. Let cool and enjoy!
