Grown By Us

Multi Award Winning

Low Sugar
Low Glycemic Index

Used By Professionals

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Brand Ambassador: Heidi Marie Harris

 

Heidi Marie Harris is the Associate Concertmaster of the St. Louis Symphony Orchestra. Her first job with the SLSO was as a section violinist, which she won while still attending the New England Conservatory during her senior year of college. A few years later she secured a section position in the Chicago Symphony where she remained for three years. Ms. Harris then returned to St. Louis as the Assistant Concertmaster and shortly thereafter earned her current position as Associate Concertmaster.

Ms. Harris began her musical studies on the piano at age three and began studying the violin at age four. At age 13 she made her solo debut with the Utah Symphony under the baton of Joseph Silverstein, returning again to solo with the same orchestra at ages 15 and 19. After graduating high school from the Interlochen Arts Academy, Ms. Harris earned her Bachelor of Music degree from the New England Conservatory, attending under full scholarship. Ms. Harris also served as an extra violinist in the Boston Symphony Orchestra under Seiji Ozawa, and participated in recordings with Bernard Haitink and tours with the Boston Symphony while still in school.

Ms. Harris’ solo career has included recitals in the U.S. and Europe in such venues as the Isabella Stewart Gardner Museum in Boston and the Mozarteum in Germany. In her concerto appearances with the St. Louis Symphony, Ms. Harris has worked with maestros Nicholas McGegan, David Robertson, Leonard Slatkin, and John Storgards conducting. As well as recitals and solo performances, Ms. Harris has served as guest concertmaster for the Amarillo Symphony, the Phoenix Symphony, and the Seattle Symphony.

Ms. Harris currently teaches violin students privately, as well as through Webster University in St. Louis where she is a member of the adjunct faculty.

In 2010 Ms. Harris was presented with the Mabel Dorn Reeder Award. This award is given every five years and was created to recognize exceptional musical leadership, as well as contributions to the community. Ms. Harris was the first person to be honored with this award.

Ms. Harris is pleased to support the Karviva brand and products because of our consciousness to health and sustainability.

“I trust Karviva, and I am so grateful for their products which are made with ingredients from the earth, from people that truly care about health and wellbeing. Karviva contains absolutely no processed ingredients or artificial sweeteners, and as a result, when I drink Karviva my whole body feels balanced and invigorated! I sense that I’m drinking something pure, almost directly from Mother Nature. Thank you, Karviva for caring about my health, and for creating products that are both readily available and truly good for me!”


Our Brand Ambassadors choose to support the Karviva brand because we align with their values. Our foundation is deeply rooted in our belief that creating delicious products from wholesome, simple ingredients, being active and striving for compassion for all. If you are interested in becoming a brand ambassador, please contact us at [email protected].

Stay tuned! Our brand ambassadors will continue to be announced on our blog.

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Karviva's formulations are inspired by ancient food wisdom, designed to nourish Qi (the vital energy source) and Blood (key bodily nutrients). Our drinks uniquely focus on clean, nutrient-dense ingredients and formulations that maximize food synergies, adhering to principles of Traditional Chinese Medicine and Ayurvedic Medicine. This holistic approach enhances the natural properties of each ingredient, offering unique health benefits.

Karviva Whole Plant Juices can be stored at room temperature. Once opened, they should be refrigerated and consumed within one week for optimal freshness.

Yes, daily consumption of Karviva Detox Juice, for instance, has led many customers to report health improvements after two weeks. However, individual experiences may vary.

Yes, our smoothies and coffee drinks need to be refrigerated and are best enjoyed within one to two days of opening.

Our all-natural, organic drinks are suitable for all, including pregnant women and children. We recommend checking for any personal food allergies.

Absolutely. Karviva drinks are an excellent choice for those managing blood sugar levels or reducing sugar and carb intake, thanks to their low glycemic index and beneficial ingredients like aronia berry and cinnamon.

We carefully select ingredients based on their ideal growth conditions to ensure their therapeutic benefits. Our sourcing strategy includes aronia berries from the Midwest USA, quinoa from Bolivia, oats from Sweden, black soybeans from northern China, and coffee beans from Mexico. Most fruits are sourced from Washington and California, with our sprouts grown hydroponically for quality assurance.

In line with Traditional Chinese Medicine beliefs, we understand that climate, soil, and water quality significantly affect the therapeutic powers of plants. This focus ensures the highest quality and effectiveness of our ingredients.