CHOCOLATE GINGERBREAD NICE CREAM, MADE WITH KARUNA’S PRO-FIT

Prep Time 10 mins

Total Time 10 mins

Servings: 2

Description

Happy National Ice Cream Day (Part 2)! Did you know that the U.S. observes two different national ice cream days? One in July and one in December! I guess we just love our ice cream! We definitely don’t mind because any excuse is a good excuse to have some ice cream!

The holiday season is right around the corner, and we’re getting in the spirit with this scrumptious chocolate gingerbread nice cream! This recipe is inspired by some of our favorite holiday goodies – hot cocoa, gingerbread, and roasted chestnuts! The strong flavors of the ginger and cinnamon delectably mingle with the sweet blend of chestnut and cacao in Karuna’s beloved Pro-Fit , a delicious superfood whole plant smoothie that is silky-smooth in texture and rich in flavor. We are absolutely in love with this nice cream and cannot wait for you to try it for yourself! Enjoy!

Ingredients

2 bananas, coined and frozen
1/2cup KARUNA’S PROFIT
1/4cup plain Greek yogurt (optional)
1tsp vanilla extract
1tsp cinnamon
1tsp ginger powder
1/4tsp sea salt
gingerbread sprinkles for topping

Instructions

1
In a high-speed blender, process all the ingredients excluding the sprinkles until smooth and creamy.
2
Transfer to bowls dividing into two equal servings and top with gingerbread sprinkles. Enjoy!

Note

The Greek yogurt is optional. Eliminate or substitute if making vegan. To store, transfer nice cream to an air-tight and keep in the freezer for up to a month.

Read it online: https://karviva.com/recipe/chocolate-gingerbread-nice-cream-made-with-karunas-pro-fit/

Delicious and Healthy Dessert Options

In today's health-conscious world, finding desserts that satisfy your sweet tooth while also being nutritious is essential. The Chocolate Gingerbread Nice Cream stands out as a delightful option that combines indulgence with health benefits, making it perfect for those looking to enjoy desserts without compromising their dietary goals.

This recipe not only utilizes Karuna's Pro-Fit, a superfood smoothie, but also incorporates natural ingredients like bananas and Greek yogurt, which contribute to its creamy texture and rich flavor. Such a dessert allows you to indulge guilt-free, especially during the festive season when sweet treats are plentiful.

Customizing Your Nice Cream

One of the best aspects of the Chocolate Gingerbread Nice Cream recipe is its versatility. You can easily customize it to suit your taste preferences or dietary needs. For instance, if you're looking for a dairy-free option, simply omit the Greek yogurt or substitute it with a plant-based yogurt.

Additions such as nut butters, different spices, or even a splash of peppermint extract can elevate the flavor profile, making it a unique treat every time. This flexibility encourages creativity in the kitchen, allowing you to craft a dessert that is not only delicious but also personalized.

Health Benefits of Karuna’s Pro-Fit

Karuna’s Pro-Fit is packed with essential nutrients that contribute to overall health and wellness. This product is designed to provide a balanced source of protein, vitamins, and minerals, making it an excellent addition to various recipes, including desserts like the Chocolate Gingerbread Nice Cream.

Incorporating Pro-Fit into your diet can support muscle recovery, boost energy levels, and enhance your immune system. Its low sugar content and low glycemic index make it suitable for those monitoring their sugar intake, proving that healthy eating can be both enjoyable and beneficial.

Perfect Pairings and Serving Suggestions

To enhance your Chocolate Gingerbread Nice Cream experience, consider pairing it with complementary flavors and textures. Toppings such as crushed nuts, coconut flakes, or a drizzle of dark chocolate can add an extra layer of richness and crunch.

Serving it alongside a warm slice of gingerbread or a festive fruit platter can create a visually appealing and satisfying dessert spread, perfect for holiday gatherings or cozy nights in. These pairings not only elevate the dish but also provide additional nutritional benefits, making your dessert experience truly wholesome.