Avocado Chocolate Vegan Mousse, made with Karuna’s AVO-KETO

This Avocado Chocolate Vegan Mousse is made with our Avo Keto Whole Plant Smoothie. It’s a creamy healthy dessert only taking 10 minutes to make!

Our Avo Keto Whole Plant Smoothie is low in sugar, high in good healthy fats, and even a good source of fiber and plant based protein! It is the perfect addition to include in this homemade avocado chocolate vegan mousse!

How to Make Our Avocado Chocolate Mousse (1 minute video)

Other Recipes Using Karuna’s Avo Keto Detox Whole Plant Smoothie

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Avocado Chocolate Vegan Mousse, made with Karuna’s AVO-KETO

This Avocado Chocolate Vegan Mousse is made with our Avo Keto Whole Plant Smoothie. It’s a creamy healthy dessert only taking 10 minutes to make!

Course: Dessert
Cuisine: Vegan
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 2 servings (yields approximately)
Calories: 155
Author: Gina Marie

  • Author: Gina Hoskins

Ingredients

Scale
  • ½ cup + 2 tablespoons Avo Keto Whole Plant Smoothie
  • 2 ripe medium avocados, peeled and pitted
  • 3 tablespoons cocoa powder
  • ¼ cup + 1 tablespoon of maple syrup
  • 1 teaspoon vanilla extract (optional)

Instructions

  1. Add Avo Keto Whole Plant Smoothie, avocados, cocoa powder, maple syrup, vanilla extract, and vanilla to a food processor or blender.
  2. Blend until smooth. Taste and adjust flavors to your liking.
  3. Serve with your choice of fresh berries, nuts, seeds, whip cream, etc.
  4. Store in the refrigerator for 2 to 3 days. You can freeze it up to 5 days.

Notes

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