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St. Louis Businesswoman Named to NSBA Leadership Council

St. Louis, Mo. (December 13, 2023) — Karviva™ is excited to announce that Founder and CEO
Angela Zeng, PhD, has been named to the National Small Business Association (NSBA) Leadership
Council. NSBA is the nation’s oldest small-business advocacy organization and operates on a
nonpartisan basis on behalf of its membership. Dr. Zeng, a recognized leader in the small-business
community, joins the NSBA Leadership Council alongside other small-business advocates from across
the country as they work to promote the interests of small business to policymakers in Washington,
D.C.
“As a small business owner, I see daily the importance of being involved and active when it comes to
laws and regulation,” stated Dr. Zeng. “Joining NSBA’s Leadership Council will enable me to take our
collective small-business message to the people who need to hear it most: Congress.”
After completing her undergraduate degree in biochemistry, Dr. Angela Zeng moved to the United
States where she completed her MBA at Washington University in St. Louis, her Ph.D. in Pathology at
St. Louis University, and a post-doctoral fellowship at Northwestern University. In 2017, she combined
her knowledge of herbal and modern medical science to launch a wellness beverage line now known
as Karviva. Her delicious, award-winning drinks include whole plant-based prebiotic smoothies,
antioxidant juices, sports recovery drinks, and a functional wine replacement drink.
Zeng joined the NSBA Leadership Council as part of her efforts to tackle the many critical issues
facing small business including tax reform, regulatory restraint, health care costs and how access to
capital will impact small business. The NSBA Leadership Council is focused on providing valuable
networking between small-business advocates from across the country while ensuring small business
a seat at the table as Congress and regulators take up key small-business proposals.
“I am proud to have Angela Zeng, PhD as part of our Leadership Council,” stated NSBA President and
CEO Todd McCracken, “She came to us highly recommended and I look forward to our coordinated
efforts for years to come.”

To learn more about Karviva wellness, please click here www.Karviva.com
For more on the NSBA Leadership Council, please visit www.nsba.biz

About Karviva Beverages:

Based in St. Louis, Missouri, Karviva™ Beverages is an award-winning innovator in developing great
tasting functional juices and smoothies using whole plant ingredients. Formulated from a belief that Food Is
Better Medicine™, each unique beverage is inspired by ancient wisdom and backed by modern science.
Karviva offers a vast array of product benefits ranging from restoration of digestive and immune health with
prebiotics and antioxidants to delivering clean protein and providing sustained energy.

Please visit us at:
www.karviva.com for more information.

Contact Information: [email protected]

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Karviva's formulations are inspired by ancient food wisdom, designed to nourish Qi (the vital energy source) and Blood (key bodily nutrients). Our drinks uniquely focus on clean, nutrient-dense ingredients and formulations that maximize food synergies, adhering to principles of Traditional Chinese Medicine and Ayurvedic Medicine. This holistic approach enhances the natural properties of each ingredient, offering unique health benefits.

Karviva Whole Plant Juices can be stored at room temperature. Once opened, they should be refrigerated and consumed within one week for optimal freshness.

Yes, daily consumption of Karviva Detox Juice, for instance, has led many customers to report health improvements after two weeks. However, individual experiences may vary.

Yes, our smoothies and coffee drinks need to be refrigerated and are best enjoyed within one to two days of opening.

Our all-natural, organic drinks are suitable for all, including pregnant women and children. We recommend checking for any personal food allergies.

Absolutely. Karviva drinks are an excellent choice for those managing blood sugar levels or reducing sugar and carb intake, thanks to their low glycemic index and beneficial ingredients like aronia berry and cinnamon.

We carefully select ingredients based on their ideal growth conditions to ensure their therapeutic benefits. Our sourcing strategy includes aronia berries from the Midwest USA, quinoa from Bolivia, oats from Sweden, black soybeans from northern China, and coffee beans from Mexico. Most fruits are sourced from Washington and California, with our sprouts grown hydroponically for quality assurance.

In line with Traditional Chinese Medicine beliefs, we understand that climate, soil, and water quality significantly affect the therapeutic powers of plants. This focus ensures the highest quality and effectiveness of our ingredients.