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Dirty Chai Oatmeal Muffins, Feat. Karviva’s Silky Oat


What better way to start the day than with a warm oatmeal muffin that hugs the aroma of freshly brewed coffee and cozy chai spice! These scrumptious muffins feature our newest addition, Silky Oat! Packed with prebiotic fiber and protein, this whole plant smoothie is one that you will love! Trust us, you’ll need to bake these muffins asap! They’re so delicious!

Dirty Chai Oatmeal Muffins, Feat. Karviva’s Silky Oat

Prep Time: 10 min
Cook Time: 18 min
Total Time: 28 min
Yield: 6 muffins


For the muffin

  • ¼ cup oat milk, warm
  • 5 oz espresso, hot
  • ¼ cup brown sugar
  • 1 egg
  • 1 cup old fashioned rolled oats
  • 1 cup oat flour
  • 2 tsp baking powder
  • ½ tsp baking soda
  • ½ tsp sea salt
  • 1 tbsp chai spice
  • 1 tsp vanilla extract
  • oil for coating pan


For the yogurt glaze and topping

  • 1 cup plain non-fat Greek yogurt
  • ½ tbsp cinnamon powder
  • ¼ cup crushed walnuts


  1. Make the muffins: Preheat oven to 350°F (175°C). Oil a 6-cavity muffin baking tray. In a small bowl, add in the warmed oat milk, hot espresso, brown sugar, and rolled oats. Mix and let sit for 5 minutes. In a large mixing bowl, add in the rest of the ingredients with the oatmeal mixture. Whisk until well-combined. Divide the batter evenly among the six cavities. Bake for 16-18 minutes or until a toothpick comes out clean when inserted into the middle.
  2. Make the glaze: While the muffins are baking, in a small bowl, whisk together all the ingredients except the walnuts. Chill in the fridge for 5-10 minutes.
  3. Assemble: While the muffins are still warm, add two tablespoons of the yogurt glaze on top. Top with crushed walnuts, serve the muffins warm, and enjoy!

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Karviva's formulations are inspired by ancient food wisdom, designed to nourish Qi (the vital energy source) and Blood (key bodily nutrients). Our drinks uniquely focus on clean, nutrient-dense ingredients and formulations that maximize food synergies, adhering to principles of Traditional Chinese Medicine and Ayurvedic Medicine. This holistic approach enhances the natural properties of each ingredient, offering unique health benefits.

Karviva Whole Plant Juices can be stored at room temperature. Once opened, they should be refrigerated and consumed within one week for optimal freshness.

Yes, daily consumption of Karviva Detox Juice, for instance, has led many customers to report health improvements after two weeks. However, individual experiences may vary.

Yes, our smoothies and coffee drinks need to be refrigerated and are best enjoyed within one to two days of opening.

Our all-natural, organic drinks are suitable for all, including pregnant women and children. We recommend checking for any personal food allergies.

Absolutely. Karviva drinks are an excellent choice for those managing blood sugar levels or reducing sugar and carb intake, thanks to their low glycemic index and beneficial ingredients like aronia berry and cinnamon.

We carefully select ingredients based on their ideal growth conditions to ensure their therapeutic benefits. Our sourcing strategy includes aronia berries from the Midwest USA, quinoa from Bolivia, oats from Sweden, black soybeans from northern China, and coffee beans from Mexico. Most fruits are sourced from Washington and California, with our sprouts grown hydroponically for quality assurance.

In line with Traditional Chinese Medicine beliefs, we understand that climate, soil, and water quality significantly affect the therapeutic powers of plants. This focus ensures the highest quality and effectiveness of our ingredients.