Grown By Us

Multi Award Winning

Low Sugar
Low Glycemic Index

Used By Professionals

0
0
Subtotal: $0.00

No products in the cart.

No products in the cart.

Continue Shopping
0
0
Subtotal: $0.00

No products in the cart.

No products in the cart.

Continue Shopping

Cute Halloween Chocolate Fudge Cupcakes Feat. Karviva’s Pro-Fit

 

Spooky season is among us, and it’s National Chocolate Cupcake Day! To celebrate, we are enjoying these Halloween-themed chocolate fudge cupcakes! They’re super cute and incredibly easy to create, making it the perfect Halloween activity to do with the family!

Each bite is a heavenly bite of decadent deliciousness! It’s fudgy and has the scrumptious taste of a marshmallow. You wouldn’t even believe that these cupcakes are healthy and low-calorie! Enjoy!

RECIPE – Halloween Chocolate Fudge Cupcakes Feat. Karviva’s Pro-Fit

Prep Time: 15 min
Cook Time: 25 min
Total Time: 40 min
Yield: 12 cupcakes

Ingredients

For the Cupcake:

  • ½ cup KARUNA’S PROFIT
  • ¼ cup plain Greek yogurt
  • 1 tbsp vanilla extract
  • 1 cup cocoa powder
  • 2/3 cup all-purpose flour
  • ½ cup sugar or zero-calorie sweetener
  • 2 tbsp flaxseed
  • 2 tsp baking powder
  • ¼ tsp sea salt

For the Frosting:

  • ½ cup KARUNA’S PROFIT
  • ¼ cup milk of choice
  • ¾ cup cocoa powder
  • ¼ cup sugar or zero-calorie sweetener
  • 24 candy eyes

Instructions

Make the cupcake

  1. Preheat the oven to 350°F (175°C). Double line a 12-cavity cupcake tray with cupcake liners.
  2. In a large mixing bowl, whisk together the cocoa powder, flour, flaxseed, baking powder, sugar, and sea salt.
  3. In a separate mixing bowl, add in KARUNA’S PROFIT, Greek yogurt, and vanilla extract. Mix until well-combined.
  4. While continuously whisking the dry mixture, slowly pour in the wet mixture and incorporate. Whisk until no clumps remain.
  5. Equally divide the batter among the twelve cavities, tap the tray on the counter several times to release air-bubbles, and bake for 23-25 minutes or until a toothpick comes out clean when inserted into the center. Remove and let cool.

Make the frosting

  1. In a medium mixing bowl, add in all the ingredients for the frosting excluding the candy eyes. Whisk until well-combined.

Assemble

  1. Divide the frosting among the twelve cupcakes. Frost and top with the candy eyes. Enjoy!

Leave a Comment

Your email address will not be published. Required fields are marked *

About

Useful Links

Our Beverage Families

Karviva Beverages

Instagram Tiktok Facebook-f Pinterest-p X-twitter Youtube
made_in_usa_white_small.png
Scroll to Top

Karviva's formulations are inspired by ancient food wisdom, designed to nourish Qi (the vital energy source) and Blood (key bodily nutrients). Our drinks uniquely focus on clean, nutrient-dense ingredients and formulations that maximize food synergies, adhering to principles of Traditional Chinese Medicine and Ayurvedic Medicine. This holistic approach enhances the natural properties of each ingredient, offering unique health benefits.

Karviva Whole Plant Juices can be stored at room temperature. Once opened, they should be refrigerated and consumed within one week for optimal freshness.

Yes, daily consumption of Karviva Detox Juice, for instance, has led many customers to report health improvements after two weeks. However, individual experiences may vary.

Yes, our smoothies and coffee drinks need to be refrigerated and are best enjoyed within one to two days of opening.

Our all-natural, organic drinks are suitable for all, including pregnant women and children. We recommend checking for any personal food allergies.

Absolutely. Karviva drinks are an excellent choice for those managing blood sugar levels or reducing sugar and carb intake, thanks to their low glycemic index and beneficial ingredients like aronia berry and cinnamon.

We carefully select ingredients based on their ideal growth conditions to ensure their therapeutic benefits. Our sourcing strategy includes aronia berries from the Midwest USA, quinoa from Bolivia, oats from Sweden, black soybeans from northern China, and coffee beans from Mexico. Most fruits are sourced from Washington and California, with our sprouts grown hydroponically for quality assurance.

In line with Traditional Chinese Medicine beliefs, we understand that climate, soil, and water quality significantly affect the therapeutic powers of plants. This focus ensures the highest quality and effectiveness of our ingredients.